Coq Au Vin
Total Time: 2 hr 5 min
Prep: 10 min
Inactive: 10 min
Cook: 1 hr 45 min
Yield: 4 servings
Level: Easy
Ingredients
1 large chicken, (about 3 to 4 pounds), cut 10 pieces
Salt and freshly ground black pepper
1 tablespoon butter
1 tablespoon olive oil
5 ounces bacon, sliced into 1/4-inch pieces
1 large onion, halved and sliced
1 large carrot, peeled and roughly chopped into bite size pieces
2 ribs celery, roughly [...]
Citrus Baked Salmon
Total Time: 20 min
Prep: 10 min
Cook: 10 min
Yield: 4 servings
Level: Easy
Ingredients
4 slices fresh lemon
4 slices fresh orange
4 (6 to 8-ounce) skinless salmon fillets
Sea salt and freshly ground black pepper
2 tablespoons freshly chopped dill
2 tablespoons sun-dried tomatoes in oil, plus 1 tablespoon oil from jar
2/3 cup white wine
Directions
Preheat the oven to 375 degrees F.
In a large 9 by 13 [...]
